100% Sangiovese: The cool microclimate and the sandy soil of this area, help to produce a well structured wine, with freshness and elegance.
Vineyard of Rive Alta - Fiorenzuola di Focara - Natural Park of Mount San Bartolo - District of Pesaro
Distance from the coast: 0.5 - 1km
Altitude: 180 m above sea level
Soils: deep, high sand component, calcareous, silty
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100% 12 months in barrel on lees, with monthly lees stirring
French oak barrels of 228L (10% 1 year old, 65% 2 year old, 25% 3 year old) |
